Pierre-Louis began his career in France leading dynamic organizations at the Director and CEO level until 2006 when he founded Campo dei Fiori SARL in Annecy, France.
Leveraging his proven business acumen, Pierre-Louis built a well-known and reputable brand across the region with six profitable and high traffic flower retail stores, Follement Fleur. He continuously sought out opportunities to introduce new products and services and established specific product and service offers for weddings, funerals ,parties, and business meeting.
In 2015, Pierre-Louis moved to California where he purchased a bakery for which he was recognized in the San Diegan newspaper, and in 2019, he started making fruit bouquets and delivering them through 1-800-Flowers.
The fruit bouquets being highly successful, Pierre-Louis sold the bakery in 2020 in order to solely focus on this other activity while still owning and managing 3 of the Follement Fleur stores in France.
Now filled with over 15 years of experience in the flower industry in Europe and his business ownership in the United States, Pierre-Louis wants to combine his French flower shop business model with his successful fruit bouquet business in order to provide easier access to flowers for customers.
Click on the link below to see the website for Pierre Louis' French flower shops, Follement Fleur!